Where Every Meal Feels Like Home
From our kitchen to your table, we believe in serving meals that feel like home, made with love,the freshest ingredients and the convenience of gourmet to go.
discover your next favorite meal toay!
The story of Vaughan & Company begins with Vaughan McGehee's deep-rooted connection to food and hospitality. Growing up in Mountain Brook, Alabama, Vaughan discovered her love for creating meaningful experiences through meals while studying restaurant management at the University of Alabama. Her culinary journey took her to esteemed kitchens like SpringHouse Restaurant and Standard Bistro, where she refined her skills and developed a passion for personalized service.
What started as a casual meal-prep service for friends and family quickly blossomed into a thriving business. Vaughan’s dedication to quality and convenience gained her a loyal following, supported by a growing email list of eager customers. This foundation laid the groundwork for her next big step: opening a physical storefront in Crestline Village in 2020. With this space, Vaughan realized her vision of offering gourmet to-go meals, catering services, and daily dinner options tailored to busy lifestyles, all while bringing her community closer together through food.
From Passion to Plate
Catering hundreds of events and providing gourmet meals and comforting homemade dinners, the business continues to embody Vaughan’s original mission: to create delicious, high-quality food that brings people together. With every dish, Vaughan & Company delivers more than a meal—it fosters moments of connection, joy, and a sense of home.
Fast forward four years, and Vaughan & Company has become a cherished part of the community.
Four Years of Flavor, And Counting
Vaughan McGehee’s journey to founding Vaughan & Company is deeply influenced by her love for food and hospitality. A Mountain Brook native, she began her career as a nanny, gaining an understanding of the importance of providing comforting meals for busy families. After studying restaurant management at the University of Alabama, she refined her skills at renowned kitchens like SpringHouse Restaurant and Standard Bistro.
In 2020, Vaughan opened Vaughan & Company in Crestline Village, turning her passion for cooking into a thriving business. Known for her gourmet to-go meals and personalized event catering, Vaughan continues to serve the community with quality food and a personal touch.
Meet Vaughan
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Your Perfect Meal is Waiting
Whether it's a quick bite, a celebration-worthy feast, or a sweet treat to end the night, our menus are packed with options to suit any occasion. Browse our weekly menu, pick up a gourmet to-go meal, satisfy your sweet tooth with ice cream, or plan a spectacular event with our catering service. Every meal is crafted with care to make your day special. Take a look and discover the perfect dish for you!
